Honey Butter Biscuit
$1.89 – 310 Cal
Honey Butter Biscuit
$1.89 – 310 Cal
What’s On it
Wendy’s Honey Butter Biscuit is a sweet and buttery breakfast treat that pairs a warm, fluffy biscuit with rich honey butter. It’s perfect for a light start to your day or as a tasty side to your morning meal. Soft, golden, and just sweet enough to satisfy your early cravings.
Also Check: Honey Buddy Chicken Biscuit
View Full : Wendy’s Menu
Product Info
The Honey Butter Biscuit from Wendy’s is a comforting breakfast side that’s warm, soft, and perfectly sweet. It starts with a flaky buttermilk biscuit, baked fresh and served hot. Then it’s topped with rich, golden honey butter that melts into every layer, delivering a balance of sweet and buttery flavor in each bite.
At Wendy’s-Menu, we love how this simple biscuit brings a homemade feel to your morning. It’s just the right size when you want something small but satisfying, and the honey butter adds a touch of indulgence without being too heavy. The biscuit itself is soft on the inside with a slightly crisp, golden crust – making it a great standalone snack or a flavorful side to your Wendy’s breakfast sandwich.
Pair it with coffee or juice, or enjoy it alongside seasoned breakfast potatoes for a full meal. Whether you’re in a hurry or enjoying a slow morning, the Wendy’s Honey Butter Biscuit delivers the kind of comfort food flavor that makes any day start a little better.
If you’re craving something warm and sweet with a homemade touch, this biscuit is a must-try.
Also Check: Honey Buddy Chicken Biscuit
View Full : Wendy’s Menu
Allergens
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Nutrition for beverages is based on a standard ice fill. Price and participation may vary.
Ingredients :
1- Buttermilk Biscuit
- Enriched Bleached Flour
- Cultured Buttermilk
- Water
- Palm Oil
- Sugars
- Salt
- Baking Soda
- Soybean Oil
- Sodium Aluminum Phosphate
- Modified Wheat Starch
- Sodium Acid Pyrophosphate
- Wheat Protein Isolate
- Natural Flavors
- Soy Lecithin
- Monocalcium Phosphate
- Whey
- Nonfat Dry Milk
- Xanthan Gum
2- Maple Honey Butter Spread
- Sugar
- Canola Oil
- Butter
- Honey
- Soybean Oil
- Maple Syrup
- Water
- Cornstarch
- Salt
- Natural Flavor
- Mono & Diglycerides
- Vitamin A Palmitate
- Vitamin D3
Nutrition
Allergens
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Nutrition for beverages is based on a standard ice fill. Price and participation may vary.
Ingredients :
1- Buttermilk Biscuit
- Enriched Bleached Flour
- Cultured Buttermilk
- Water
- Palm Oil
- Sugars
- Salt
- Baking Soda
- Soybean Oil
- Sodium Aluminum Phosphate
- Modified Wheat Starch
- Sodium Acid Pyrophosphate
- Wheat Protein Isolate
- Natural Flavors
- Soy Lecithin
- Monocalcium Phosphate
- Whey
- Nonfat Dry Milk
- Xanthan Gum
2- Maple Honey Butter Spread
- Sugar
- Canola Oil
- Butter
- Honey
- Soybean Oil
- Maple Syrup
- Water
- Cornstarch
- Salt
- Natural Flavor
- Mono & Diglycerides
- Vitamin A Palmitate
- Vitamin D3
Product Info :
The Honey Butter Biscuit from Wendy’s is a comforting breakfast side that’s warm, soft, and perfectly sweet. It starts with a flaky buttermilk biscuit, baked fresh and served hot. Then it’s topped with rich, golden honey butter that melts into every layer, delivering a balance of sweet and buttery flavor in each bite.
At Wendy’s-Menu, we love how this simple biscuit brings a homemade feel to your morning. It’s just the right size when you want something small but satisfying, and the honey butter adds a touch of indulgence without being too heavy. The biscuit itself is soft on the inside with a slightly crisp, golden crust – making it a great standalone snack or a flavorful side to your Wendy’s breakfast sandwich.
Pair it with coffee or juice, or enjoy it alongside seasoned breakfast potatoes for a full meal. Whether you’re in a hurry or enjoying a slow morning, the Wendy’s Honey Butter Biscuit delivers the kind of comfort food flavor that makes any day start a little better.
If you’re craving something warm and sweet with a homemade touch, this biscuit is a must-try.
