Bacon, Egg & Cheese English Muffin
$4.69 – 370 Cal
Bacon, Egg & Cheese English Muffin
$4.69 – 370 Cal
What’s On it
Wendy’s Bacon, Egg & Cheese English Muffin is a classic breakfast sandwich made with crispy Applewood smoked bacon, a freshly cracked egg, and melted American cheese on a warm toasted English muffin. It’s simple, tasty, and perfect for mornings when you want real ingredients and satisfying flavor in every bite.
Also Check: Egg & Cheese English Muffin
View Full : Wendy’s Menu
Product Info
The Bacon, Egg & Cheese English Muffin from Wendy’s is a warm and comforting breakfast option built with familiar flavors. This sandwich features crispy Applewood smoked bacon, a freshly cracked and cooked egg, and a slice of melted American cheese – all placed between a soft, toasted English muffin.
At Wendy’s-Menu, we like how this sandwich keeps things simple and satisfying. The bacon brings smoky, savory flavor, the egg adds protein and richness, and the cheese melts into everything for a smooth and creamy bite. The English muffin has a light crunch and toasty finish that holds the ingredients together while adding just the right texture.
Whether you’re heading to work, running errands, or sitting down to a quiet morning meal, this sandwich fits right in. It’s great on its own or paired with seasoned breakfast potatoes and your favorite coffee or juice from Wendy’s.
If you’re craving a classic breakfast sandwich with real, quality ingredients and a toasty bite, the Wendy’s Bacon, Egg & Cheese English Muffin is a solid pick. It delivers the familiar flavors you love in a convenient, handheld meal that’s ready to go.
Also Check: Egg & Cheese English Muffin
View Full : Wendy’s Menu
Allergens
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Nutrition for beverages is based on a standard ice fill. Price and participation may vary.
Ingredients :
1- Applewood Smoked Bacon
- Bacon
2- English Muffin
- Enriched Wheat Flour
- Water
- Cake Flour
- Yeast
- Sugar
- Degermed Yellow Corn Flour
- Degermed Yellow Cornmeal
- Calcium Propionate
- Distilled Monoglycerides
- Fumaric Acid
- Honey
- Wheat Sourdough
- Sponge Extract
- Salt
- Inactivated Yeast
- Potassium Citrate
- Enzymes
- Xanthan Gum
- Soybean Oil
- Ascorbic Acid
- Wheat Gluten
3- American Cheese Slice
- Milk
- Cream
- Water
- Sodium Citrate
- Salt
4- Egg
- Egg
- Soy Lecithin
- Salt
5- Buttery Spread
- Margarine
- Soybean Oil
- Butter
- Salt
- Natural Flavor
- Sugar
- Yeast Extract
- Spice
- Molasses
- Dehydrated Onion
Nutrition
Allergens
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Nutrition for beverages is based on a standard ice fill. Price and participation may vary.
Ingredients :
1- Applewood Smoked Bacon
- Bacon
2- English Muffin
- Enriched Wheat Flour
- Water
- Cake Flour
- Yeast
- Sugar
- Degermed Yellow Corn Flour
- Degermed Yellow Cornmeal
- Calcium Propionate
- Distilled Monoglycerides
- Fumaric Acid
- Honey
- Wheat Sourdough
- Sponge Extract
- Salt
- Inactivated Yeast
- Potassium Citrate
- Enzymes
- Xanthan Gum
- Soybean Oil
- Ascorbic Acid
- Wheat Gluten
3- American Cheese Slice
- Milk
- Cream
- Water
- Sodium Citrate
- Salt
4- Egg
- Egg
- Soy Lecithin
- Salt
5- Buttery Spread
- Margarine
- Soybean Oil
- Butter
- Salt
- Natural Flavor
- Sugar
- Yeast Extract
- Spice
- Molasses
- Dehydrated Onion
Product Info :
The Bacon, Egg & Cheese English Muffin from Wendy’s is a warm and comforting breakfast option built with familiar flavors. This sandwich features crispy Applewood smoked bacon, a freshly cracked and cooked egg, and a slice of melted American cheese – all placed between a soft, toasted English muffin.
At Wendy’s-Menu, we like how this sandwich keeps things simple and satisfying. The bacon brings smoky, savory flavor, the egg adds protein and richness, and the cheese melts into everything for a smooth and creamy bite. The English muffin has a light crunch and toasty finish that holds the ingredients together while adding just the right texture.
Whether you’re heading to work, running errands, or sitting down to a quiet morning meal, this sandwich fits right in. It’s great on its own or paired with seasoned breakfast potatoes and your favorite coffee or juice from Wendy’s.
If you’re craving a classic breakfast sandwich with real, quality ingredients and a toasty bite, the Wendy’s Bacon, Egg & Cheese English Muffin is a solid pick. It delivers the familiar flavors you love in a convenient, handheld meal that’s ready to go.
