Bacon, Egg & Swiss Croissant
$5.29 – 420 Cal
Bacon, Egg & Swiss Croissant
$5.29 – 420 Cal
What’s On it
Wendy’s Bacon, Egg & Swiss Croissant is a buttery, flaky breakfast sandwich made with Applewood smoked bacon, a freshly cracked egg, and creamy Swiss cheese sauce, all layered on a soft croissant bun. It’s warm, savory, and perfect for mornings when you want a smooth, rich bite with real flavor.
Also Check: Maple Bacon Chicken Croissant & Sausage, Egg & Swiss Croissant
View Full : Wendy’s Menu
Product Info
The Bacon, Egg & Swiss Croissant from Wendy’s is a rich and comforting breakfast sandwich that brings together soft textures and bold flavor. This sandwich includes thick-cut Applewood smoked bacon, a freshly cracked egg cooked every morning, and a smooth layer of creamy Swiss cheese sauce. All of these tasty ingredients are placed inside a warm, buttery croissant bun that’s flaky on the outside and soft on the inside.
At Wendy’s-Menu, we love this breakfast option for its savory flavor and soft, melt-in-your-mouth texture. The bacon adds a smoky crunch, the egg brings satisfying warmth, and the Swiss cheese sauce gives the whole sandwich a creamy finish. The croissant holds everything together with a golden flake and a touch of buttery sweetness.
Perfect for breakfast on the go or a cozy sit-down meal, the Wendy’s Bacon, Egg & Swiss Croissant pairs beautifully with seasoned potatoes or a cup of hot coffee. It’s a solid choice for anyone who enjoys a classic morning sandwich with a little extra richness.
If you’re looking for a morning meal that’s smooth, flavorful, and full of bacon goodness, this croissant sandwich hits just the right notes.
Also Check: Maple Bacon Chicken Croissant & Sausage, Egg & Swiss Croissant
View Full : Wendy’s Menu
Allergens
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Nutrition for beverages is based on a standard ice fill. Price and participation may vary.
Ingredients :
1- Croissant
- Enriched Flour
- Water
- Butter
- Sugar
- Yeast
- Whole Milk Powder
- Salt
- Modified Food Starch
- Dough Conditioner
2- Applewood Smoked Bacon
- Bacon
3- Egg
- Egg
- Soy Lecithin
- Salt
4- Swiss Cheese Sauce
- Water
- Neufchatel Cheese
- Cream
- Milk
- Seasoning
- Swiss Cheese
- Cheddar Cheese
- Butter
- Sour Cream
- Natural Flavor
- Egg Yolks
- Lemon Juice Concentrate
- Fruit Juice
Nutrition
Allergens
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Nutrition for beverages is based on a standard ice fill. Price and participation may vary.
Ingredients :
1- Croissant
- Enriched Flour
- Water
- Butter
- Sugar
- Yeast
- Whole Milk Powder
- Salt
- Modified Food Starch
- Dough Conditioner
2- Applewood Smoked Bacon
- Bacon
3- Egg
- Egg
- Soy Lecithin
- Salt
4- Swiss Cheese Sauce
- Water
- Neufchatel Cheese
- Cream
- Milk
- Seasoning
- Swiss Cheese
- Cheddar Cheese
- Butter
- Sour Cream
- Natural Flavor
- Egg Yolks
- Lemon Juice Concentrate
- Fruit Juice
Product Info :
The Bacon, Egg & Swiss Croissant from Wendy’s is a rich and comforting breakfast sandwich that brings together soft textures and bold flavor. This sandwich includes thick-cut Applewood smoked bacon, a freshly cracked egg cooked every morning, and a smooth layer of creamy Swiss cheese sauce. All of these tasty ingredients are placed inside a warm, buttery croissant bun that’s flaky on the outside and soft on the inside.
At Wendy’s-Menu, we love this breakfast option for its savory flavor and soft, melt-in-your-mouth texture. The bacon adds a smoky crunch, the egg brings satisfying warmth, and the Swiss cheese sauce gives the whole sandwich a creamy finish. The croissant holds everything together with a golden flake and a touch of buttery sweetness.
Perfect for breakfast on the go or a cozy sit-down meal, the Wendy’s Bacon, Egg & Swiss Croissant pairs beautifully with seasoned potatoes or a cup of hot coffee. It’s a solid choice for anyone who enjoys a classic morning sandwich with a little extra richness.
If you’re looking for a morning meal that’s smooth, flavorful, and full of bacon goodness, this croissant sandwich hits just the right notes.
