Ingredients :

1- Jr. Hamburger Patties

• Ground Beef
• Prepared with Salt

2- Sandwich Bun

• Wheat Enriched Flour
• Water
• High Fructose Corn Syrup and/or Sugar
• Corn Syrup
• Sugar
• Yeast
• Soybean Oil
• Wheat Gluten

3- American Cheese Slice

• Milk
• Cream
• Water
• Sodium Citrate
• Salt

4- Applewood Smoked Bacon

• Bacon

5- Crinkle Cut Pickles

• Cucumber
• Water
• Distilled Vinegar
• Salt
• Calcium Chloride
• Sodium Benzoate
• Lactic Acid
• Natural Flavors
• Polysorbate 80
• Turmeric

6- Mustard

• Water
• Distilled Vinegar
• Mustard Seed
• Salt
• Turmeric
• Paprika
• Spice

7- Ketchup

• Tomato Concentrate from Red Ripe Tomatoes
• Distilled Vinegar
• High Fructose Corn Syrup
• Corn Syrup
• Salt
• Natural Flavoring
• Spices
• Onion Powder

8- Sweet Onion

• Onion

Product Info :

Wendy’s Bacon Double Stack™ is a great pick when you want the taste of bacon and beef without going too big. This burger includes two junior-sized fresh beef patties cooked to order and stacked with a slice of melted American cheese. Crispy Applewood smoked bacon adds a smoky crunch, while pickles, ketchup, and mustard give it a tangy, classic burger flavor.

It’s all served on a warm, toasted bun that brings it together in a neat, satisfying package. At Wendy’s-Menu, the Bacon Double Stack™ stands out as one of the best values on the menu – offering bold taste, quality ingredients, and a satisfying bite at a price that works for any budget.

This burger is perfect for a quick lunch, a light dinner, or a tasty add-on when you’re extra hungry. Even with its smaller size, the Bacon Double Stack™ delivers real flavor thanks to its layers of beef, bacon, and cheese. Whether you pair it with fries or enjoy it on its own, this Wendy’s favorite is big on taste, even if it’s easy on the wallet.