Egg & Cheese Biscuit

$2.89 – 360 Cal

Wendy’s Egg & Cheese Biscuit with a freshly cracked egg and melted cheese on a warm, flaky buttermilk biscuit.

Egg & Cheese Biscuit

$2.89 – 360 Cal

What’s On it

Wendy’s Egg & Cheese Biscuit is a warm, satisfying breakfast sandwich that layers a freshly cracked egg and melty American cheese on a fluffy buttermilk biscuit. It’s simple, flavorful, and perfect for mornings when you want something light but still filling and made with real, quality ingredients.

Also Check: Sausage, Egg & Cheese Biscuit & Bacon, Egg & Cheese Biscuit

View Full : Wendy’s Menu

Product Info

The Egg & Cheese Biscuit from Wendy’s is a straightforward, comforting breakfast option that’s perfect for those who enjoy classic flavors. This sandwich includes a freshly cracked and cooked egg paired with a slice of melted American cheese, all served on a warm, buttery buttermilk biscuit that’s baked to golden perfection.

At Wendy’s-Menu, we like this choice for its simplicity and balance. The egg is soft and full of flavor, the cheese melts beautifully into every bite, and the biscuit provides a flaky, buttery base that makes the whole sandwich feel homemade. It’s meat-free, but still hearty enough to keep you full and satisfied through your morning.

Whether you’re on the go or taking your time, this biscuit is easy to enjoy. It pairs well with seasoned potatoes or a small coffee, making it a complete breakfast that doesn’t feel heavy. It’s also a great choice for vegetarians looking for a warm, cheesy, protein-filled option.

If you want a simple, no-meat breakfast that’s still full of flavor, Wendy’s Egg & Cheese Biscuit delivers warm comfort and quality ingredients in every bite.

Also Check: Sausage, Egg & Cheese Biscuit & Bacon, Egg & Cheese Biscuit

View Full : Wendy’s Menu


Allergens

  • Egg
  • Milk
  • Soy
  • Wheat
Calories360 Cal
Total Fat23 g
Saturated Fat10 g
Trans Fat0 g
Cholesterol195 mg
Sodium960 mg
Total Carbohydrates27 g
Dietary Fiber1 g
Total Sugars2 g
Protein11 g
Calcium10% DV
Iron15% DV
Potassium4% DV

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Nutrition for beverages is based on a standard ice fill. Price and participation may vary.

Ingredients :

1- Buttermilk Biscuit
  • Enriched Bleached Flour
  • Cultured Buttermilk
  • Water
  • Palm Oil
  • Sugars
  • Salt
  • Baking Soda
  • Soybean Oil
  • Sodium Aluminum Phosphate
  • Modified Wheat Starch
  • Sodium Acid Pyrophosphate
  • Wheat Protein Isolate
  • Natural Flavors
  • Soy Lecithin
  • Monocalcium Phosphate
  • Whey
  • Nonfat Dry Milk
  • Xanthan Gum
2- American Cheese Slice
  • Milk
  • Cream
  • Water
  • Sodium Citrate
  • Salt
3- Egg
  • Egg
  • Soy Lecithin
  • Salt

Nutrition

Allergens

  • Egg
  • Milk
  • Soy
  • Wheat
Calories360 Cal
Total Fat23 g
Saturated Fat10 g
Trans Fat0 g
Cholesterol195 mg
Sodium960 mg
Total Carbohydrates27 g
Dietary Fiber1 g
Total Sugars2 g
Protein11 g
Calcium10% DV
Iron15% DV
Potassium4% DV

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Nutrition for beverages is based on a standard ice fill. Price and participation may vary.

Ingredients :

1- Buttermilk Biscuit
  • Enriched Bleached Flour
  • Cultured Buttermilk
  • Water
  • Palm Oil
  • Sugars
  • Salt
  • Baking Soda
  • Soybean Oil
  • Sodium Aluminum Phosphate
  • Modified Wheat Starch
  • Sodium Acid Pyrophosphate
  • Wheat Protein Isolate
  • Natural Flavors
  • Soy Lecithin
  • Monocalcium Phosphate
  • Whey
  • Nonfat Dry Milk
  • Xanthan Gum
2- American Cheese Slice
  • Milk
  • Cream
  • Water
  • Sodium Citrate
  • Salt
3- Egg
  • Egg
  • Soy Lecithin
  • Salt

Product Info :

The Egg & Cheese Biscuit from Wendy’s is a straightforward, comforting breakfast option that’s perfect for those who enjoy classic flavors. This sandwich includes a freshly cracked and cooked egg paired with a slice of melted American cheese, all served on a warm, buttery buttermilk biscuit that’s baked to golden perfection.

At Wendy’s-Menu, we like this choice for its simplicity and balance. The egg is soft and full of flavor, the cheese melts beautifully into every bite, and the biscuit provides a flaky, buttery base that makes the whole sandwich feel homemade. It’s meat-free, but still hearty enough to keep you full and satisfied through your morning.

Whether you’re on the go or taking your time, this biscuit is easy to enjoy. It pairs well with seasoned potatoes or a small coffee, making it a complete breakfast that doesn’t feel heavy. It’s also a great choice for vegetarians looking for a warm, cheesy, protein-filled option.

If you want a simple, no-meat breakfast that’s still full of flavor, Wendy’s Egg & Cheese Biscuit delivers warm comfort and quality ingredients in every bite.