Seasoned Potatoes
$2 – 280 Cal
$2.50 – 400 Cal
$3 – 510 Cal
Seasoned Potatoes
$2 – 280 Cal
$2.50 – 400 Cal
$3 – 510 Cal
What’s On it
Natural-cut, skin-on potatoes cooked to perfection and seasoned with cracked black pepper and garlic powder. These seasoned potatoes deliver a crispy outside with a soft, fluffy inside. They’re a flavorful side that pairs perfectly with any meal.
View Full : Wendy’s Menu
Product Info
Small Seasoned Potatoes are a classic and comforting side option, made with natural-cut, skin-on potatoes for a hearty texture and rich flavor. Cooked until golden and tender, these potatoes offer a satisfying balance of crisp edges and fluffy centers. The seasoning blend of cracked black pepper and garlic powder adds a savory kick without overpowering the natural potato taste.
Perfect as a breakfast side or alongside your favorite Wendy’s meal, these seasoned potatoes provide a simple yet flavorful addition to your order. Their generous portion size makes them ideal for individual servings, while their familiar taste appeals to a wide range of preferences. With detailed nutrition facts, ingredients, and allergen information available, Small Seasoned Potatoes remain a dependable and delicious choice on Wendy’s menu.
View Full : Wendy’s Menu
Allergens
This item does not contain any allergen.
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Nutrition for beverages is based on a standard ice fill. Price and participation may vary.
Ingredients :
1- Seasoned Potatoes
- Potatoes
2- Vegetable Oil
- Canola Oil
- Cottonseed Oil and/or Soybean Oil
3- Modified Food Starch
- Corn
- Tapioca
- Potato
4- Breading and Seasoning
- Rice Flour
- Salt
- Corn Starch
- Dextrin
- Potato Dextrin
- Spices
- Sugar
- Garlic Powder
- Onion Powder
- Dextrose
- Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate, and/or Sodium Acid Pyrophosphate)
- Xanthan Gum
- Annatto (Color)
5- Cooking Oil
- Vegetable Oil (Soybean, Canola, Corn and/or Cottonseed)
- Hydrogenated Soybean Oil
- Dimethylpolysiloxane (Added to Reduce Foaming)
Nutrition
Allergens
This item doesn’t contain any allergen.
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Nutrition for beverages is based on a standard ice fill. Price and participation may vary.
Ingredients :
1- Seasoned Potatoes
- Potatoes
2- Vegetable Oil
- Canola Oil
- Cottonseed Oil and/or Soybean Oil
3- Modified Food Starch
- Corn
- Tapioca
- Potato
4- Breading and Seasoning
- Rice Flour
- Salt
- Corn Starch
- Dextrin
- Potato Dextrin
- Spices
- Sugar
- Garlic Powder
- Onion Powder
- Dextrose
- Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate, and/or Sodium Acid Pyrophosphate)
- Xanthan Gum
- Annatto (Color)
5- Cooking Oil
- Vegetable Oil (Soybean, Canola, Corn and/or Cottonseed)
- Hydrogenated Soybean Oil
- Dimethylpolysiloxane (Added to Reduce Foaming)
Product Info :
Small Seasoned Potatoes are a classic and comforting side option, made with natural-cut, skin-on potatoes for a hearty texture and rich flavor. Cooked until golden and tender, these potatoes offer a satisfying balance of crisp edges and fluffy centers. The seasoning blend of cracked black pepper and garlic powder adds a savory kick without overpowering the natural potato taste.
Perfect as a breakfast side or alongside your favorite Wendy’s meal, these seasoned potatoes provide a simple yet flavorful addition to your order. Their generous portion size makes them ideal for individual servings, while their familiar taste appeals to a wide range of preferences. With detailed nutrition facts, ingredients, and allergen information available, Small Seasoned Potatoes remain a dependable and delicious choice on Wendy’s menu.